Fueling for Everyday Life.

I'm a registered dietitian with a passion for helping athletes fuel for performance, recovery, and longevity. I completed my Bachelor’s degree in Dietetics from the University of Georgia and went on to complete my Master’s Program in Nutrition and Integrative Physiology at the University of Utah. During my time in grad school, I interned with the University of Utah Alpine Ski Team and the U.S. Olympic & Paralympic Committee, building a strong foundation in sports nutrition.

Currently, I work part-time as a clinical dietitian at Yampa Valley Medical Center while also running my private practice in Steamboat Springs, where I grew up and now can call home again! Outside of work, you’ll find me skiing, biking, running, and exploring the mountains—or in my kitchen experimenting with new recipes!